It’s my birthday weekend we decided to go to FireKeepers hotel to enjoy ourselves but as well as me work at the local hospitals in the area. New job through snow in 40 mile per hour winds to arrive at the hotel we decided to eat here at Nibi restaurant.
We enjoyed everything as if we never ate before. Incredible food and location. David ordered the meat and cgeese appetizer. Which had a delicious goat cheese, cranberry cheese, local honey and tomatillo pineapole berries.
I had the shrimp and scallops grits. Smboth and cheesy- perfection cooked.
Love my husband and our lives together.